Pangel
An exceptional product as an integrator in gelato mixtures or to enrich semifreddo chilled dessert recipes. Contains egg.
Dosage: For Ice cream:500 g of product + 1 l of milk (or 0,5 l of water + 0,5 l of milk) + 150 g of sugar + 5 g of Neutro Speciale CremaAs integrator:100/200 g per 1 kg of mixture.
Dosage: For Ice cream:500 g of product + 1 l of milk (or 0,5 l of water + 0,5 l of milk) + 150 g of sugar + 5 g of Neutro Speciale CremaAs integrator:100/200 g per 1 kg of mixture.
Gluten Free
Code:
12091096
Packaging:
Tin
Weight kg:
5.00
No. packs:
1